Rich in vegetable proteins and source of iodine, thanks to the use of a pinch of Presal® protected iodized salt, which guarantees an intake of absorbable iodine, an essential component for the proper functioning of the thyroid. As a rich source of vitamins, minerals and fiber, chickpeas may offer a variety of health benefits, such as improving digestion, aiding weight management and reducing the risk of several diseases.
Chickpeas, also known as garbanzo beans, are part of the legume family. While they have become more popular recently, chickpeas have been grown in Middle Eastern countries for thousands of years. Their nutty taste and grainy texture pairs well with several other foods and ingredients.
Giant Chickpeas naturally cooked
Net weight 360gr
Drained weight 220gr
Ingredients Rehydrated chickpeas, water, salt.
The most important nutritional characteristics
– Organic product
– Gluten free
– Without dyes
– GMO free
– High in vegetable protein
– Source of iodine
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