Arrabbiata Chilli Sauce

Arrabbiata sauce, a vegetable ragout and the most popular Italian condiment in the world for its incredible taste. Based on peppers, tomatoes and chilli, it can be enriched at will with speck, porcini mushrooms or basil.

A great classic of popular Roman cuisine, penne all’arrabbiata is a tasty first course with a pleasantly spicy flavor that is synonymous with conviviality. Rich and full-bodied is this gluten-free Sugo Rustico, this spicy tomato sauce is pleasantly spicy.

3,40 190gr

In stock

Arrabbiata Chilli Sauce


Arrabbiata is a spicy sauce for pasta, typical of the area of Ponte Basso in the municipality of Castel Sant’Angelo in the province of Rieti and more generally of Lazio.
name derives from the fact that by eating this type of pasta you risk, due to the chilli pepper, to turn red, just like when you get angry.


Product details


Sugo Rustico al Peperoncino Arrabbiata Sauce

Net weight            190gr
Ingredients          Tomato 90%, sunflower oil, carrots, onion 1.4%, chilli powder, salt, acidifier: citric acid. May contain
May Contain        Manufactured in a facility that processes dairy products, soy, nuts, fish and shellfish and milk.


The most important nutritional characteristics

– Gluten free
– Without dyes
– GMO free


The average nutritional values ​​per 100gr of product

Energy: 65 Kcal / 271 Kj; 
Fat: 3.8 g; 
of which saturates: 0.5 g; 
Carbohydrates: 5.3 g; 
of which sugars: 4.0 g; 
Proteins: 1.6 g;
Salt: 0.7 g.


Method of conservation

Store at room temperature in a dry place. When opened, if not used completely, store at refrigeration temperature 3/4 ° C. Consume within 3 days.

Additional information

Weight190 g


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