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Some products Recognition

The term protected geographical indication, better known with the acronym IGP, indicates a mark of origin that is attributed by the European Union to those agricultural and food products for which a certain quality, reputation or other characteristic depends on the origin geographical, and whose production, transformation and / or processing takes place in a specific geographical area.
Organic food is grown without the use of synthetic chemicals, such as human-made pesticides and fertilizers, and does not contain genetically modified organisms (GMOs).
The Quality Award is attributed to food products (Food & Beverage) through rigorous sensory tests conducted by independent laboratories specialized in sensory analysis, and is currently the only award in Italy involving as many as 300 Italian consumers' heavy users. Le Conserve della Nonna products.
The National Organic Program (NOP) develops the rules & regulations for the production, handling, labeling, and enforcement of all USDA organic products. Important certification recognized in the United States of America. Manfuso products.
There are four quality levels of Balsamic Vinegar of Modena. This rating is for commercial Balsamic Vinegar, not Balsamic Vinegar made the traditional way. The certification which is issued by the CSQA guarantees that each bottle meets the standards of quality for each classification. The rating system is one to four Vine Leaves.